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This is one of those
pizza places that you either love or hate. Pizza purists might scowl
at the Cajun-style, thin, crisp crust and spicy sauce, along with
their weird shrimp and okra toppings, but it tastes like no other
pizza around. Like it or hate it, you have to try it. The many franchises
around the city are funky little Cajun-looking shacks and include
a new space at the Grand Central food court. This is the kind of pizza
that will have you begging for a third slice, despite the fact the
roof of your mouth is bleeding from the strange, abrasive crust they
have developed as their signature. [MF]
Other Locations:
Two
Boots - Rockefeller Center
Two Boots - To Go-Go
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