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I spell Pita Grill d-i-s-a-p-p-o-i-n-t-m-e-n-t.
No matter how many times I try to like this place, I always end up
regretting it. The chicken is dry and minuscule. The pita, ironically,
is straight out of the Thomas' bakery, and the supplied carrot tahini
is just plain weird. The feeling of half-assing is in the air and
the taste of sorrow is in the pita. You'd think with all this lameness
going on that at least the grub would be cheap, but no! It's like
seven bucks for one flimsy bread pocket. The sad part is, I'll be
walking by one day, amnesia will set in, and I'll be choking down
one of their chicken things before I remember what a loser I am for
ignoring my best judgment for the 47th time that month. [MF]
Other Locations:
Pita
Grill (Chelsea)
Pita Grill (Turtle Bay)
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