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Everyone loves brick
oven pizzas. Don Giovanni makes 'em. Do they make them great? Not
so much. They're okay, but there's something missing--be it sauce,
good toppings, cheese, whatever. Their other dishes are actually a
bit better. They have a huge chicken parm sandwich, and some decent
pasta dishes. Don't think this is serious gourmet stuff; it's more
of an inexpensive lunchtime joint. The service can only be described
as sluggish, despite the restaurant itself being pretty small. Attempting
to catch the one waitress to get a Coke or something can be a frustrating
and all-day event. There's some greasy, pony-tailed motherfucker who
just sits behind the counter talking on the phone and counting cash,
instead of noticing that the poor server is on the verge of a nervous
breakdown. Just looking at the guy makes me never want to go back
there, but the cheap prices, and decent food will probably make me
put up with its deficiencies. [MF]
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